gaia cafe

Gaia House Cafe

I’m so thrilled to share that our project Gaia House Cafe is open! The original Gaia Cafe closed its doors 6 years ago, to much disappointment from the staff and local regulars that frequented the vegetarian cafe since the ’80s. The new owner, Andrea Bumstead, was the manager when it closed and wanted to continue to carry the Gaia torch, but it took some time to find a new location for it. After 5 years of searching and a successful Kickstarter round, Andrea found a building in the Creston district of Grand Rapids that she saw could be the new home for Gaia Cafe.

I’ve known Andrea since kindergarten(!); we were inseparable in elementary school and have kept in touch while living on the opposite sides of the country, so I had followed along on her quest for the right building. Not long after we moved to Grand Rapids, she reached out about designing the new space. When I first walked the site with her, no joke, we were dodging birds and running terrified at one point from a dark, terrifying basement which felt like we were right back to school kid antics again, freaking each other out with scary stories. It was going to take A LOT of work.

At one point in time, the building was a house that had been converted to commercial space but had been vacant for some time. Andrea had acquired it while it was in a mid-renovation state from the previous owners. The structure was already down to cinder block and studs but not in a restaurant’s usable layout. Reconfiguring the space, adding the equipment to outfit the restaurant kitchen, and the major build-out ate up almost all of the budget. Still, Andrea and I had the vision for a space that would be a welcoming place for the community and a place we wanted to come and hang out in again and again. Between help and favors from friends, family, and old regulars, my investment, and a whole lot of DIY, we made it happen. I’m thrilled to be able to share the space with you.